Cheesy Veggie Balls in the Philips Air Fryer

Cheesy Veggie Balls in the Philips Air Fryer – Kid-Friendly Snack

Looking for a fun and healthy snack for your kids? These Cheesy Veggie Balls made in the Philips Air Fryer are soft, cheesy on the inside, and crispy on the outside. With 90% less oil, they’re a guilt-free treat that kids will love in their lunchbox or as an after-school snack.

Ingredients (makes about 10–12 balls)

• 1 cup boiled and mashed potatoes
• 1/2 cup grated carrots
• 1/2 cup boiled sweet corn (or peas)
• 1/2 cup grated cheese (mozzarella or cheddar)
• 1/2 tsp black pepper powder
• Salt, to taste
• 2 tbsp corn flour
• 3 tbsp bread crumbs (plus extra for coating)
• A little oil, for greasing and brushing

Instructions – How to Make Cheesy Veggie Balls in the Philips Air Fryer

1. In a mixing bowl, combine mashed potatoes, carrots, corn, pepper, salt, corn flour, and bread crumbs. Mix well into a soft dough.
2. Take a small portion of the mixture, flatten it slightly, and place a little grated cheese in the center.
3. Roll into a ball, making sure the cheese is sealed inside.
4. Roll the ball in bread crumbs for a crispy coating. Repeat with the remaining mixture.
5. Preheat the Philips Airfryer to 180°C.
6. Grease the basket lightly with oil and place the veggie balls inside.
7. Brush the tops with a little oil and air fry at 180°C for 12 minutes, until golden brown.
8. Serve warm with ketchup or a mild dip.

Why Kids Will Love This Snack

• Cheesy filling makes it extra tasty.
• Healthy with hidden veggies.
• Bite-sized and fun to eat.
• Perfect for tiffins, after-school snacks, or parties.